Sample Fine Dining Menu

Canapes

Sydney Rock oysters, Cabernet granita, lemon (s) (gf)

Saffron & mozzarella arancini, chive aioli (v)

Entrée

Canadian sea scallops (s) (gf)

Pea puree, crisp prosciutto, snow pea tendril

Main

Riverina beef fillet (gf)

Carrot puree, potato fondant, honey roasted carrots, mushroom jus

Dessert

Crème Chantilly, strawberry, mint, raspberry dust

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